If your culinary spirit is at its all time high then, you are ready to become the best chef. But, before you start day dreaming and lose sight of where you want to see yourself a few years down the line you have to acquire tools that will help you achieve this goal. Apart from the tools you also need the right attitude and mindset to conquer the culinary kingdom!
For the right tools of the trade you can approach many places some of which claim to be chef central. Meaning, they are central to everything that a chef needs to make his kitchen a place where he can experiment and explore his cooking talent.
Here is an article from wikihow that I found very useful to those of you who wish to be chefs but want to figure out the exact requirements and lifestyle to see if it fits your desires.
from wikiHow – The How to Manual That You Can Edit
Don’t do it for the money. Except for a handful of celebrity chefs and restauranteurs, the income level is fairly average. A Sous Chef in a small restaurant may make $9-$10 per hour in the U.S., while an Executive Chef for a large hotel may make $125,000. Just do it because you love to cook.
Read the rest of this entry »
Here is a series of videos taken from landmark media channel. Each video is focusing on a famous and well known chef, his kitchen, styles and preferences.
Best Chefs – Guy Martin
Another comic relief… here is a collection of the famous southpark chefs songs